Knowing Which Type of Protein Powder to Get

There are thousands of types of protein powder and it's important that you know which one is healthiest. While some may have high amounts of protein, they may also contain high amounts of fat and cholesterol. Or it may not necessarily contain high amounts of protein. Whatever it is, there is a strict balance that must be evident. Here are certain types of protein powder that you will see (in no particular order):

High Protien Diet

Casein-This is a milk protein that can also be found in cheese. While it is a good form of protein there are also areas where casein can work against you. Primarily this is in regards to absorbing rate. Because it's so thick (protein wise) it takes a while to absorb into the body. This is a good protein to have, but not if you want to experience the benefits of it immediately. It will take some time to get into the bloodstream. The best time to use it is post-workout or before you go to bed.

High Protien Diet

Egg White Protein-This is generally a popular one, too, but the downside to this protein is that it has a lot of calories attached to it. There are plenty of reasons to like egg white protein but one downside of it is it doesn't give you a lot of protein per serving. You have to take two or three servings as opposed to one for many other protein powders.

Soy-This one should be avoided. Many say that soy has great properties to it, but in reality it's one of the worst things someone can take. Avoid at all costs. Soy has prohibitors which stun cell growth and regeneration.

Whey Protein-They come in two forms: concentrate and isolate. Isolate is the healthier of the two because of the low to no fat and cholesterol. Concentrate can be full of fat and cholesterol.
Of all the proteins listed above, whey protein isolate is the one that should be given the most consideration. Its quick absorption rate makes it good to take at any point in the day. It's also high in protein and low in fat and cholesterol.

Knowing Which Type of Protein Powder to Get
High Protien Diet

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Oct 19, 2011 02:54:52

Nogii High Protein Bar, No Gluten, Peanut Butter and Chocolate, 12 - 1.93oz Bars per Pack
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Nogii High Protein Bar, No Gluten, Peanut Butter and Chocolate, 12 - 1.93oz Bars per Pack

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Nogii High Protein Bar, No Gluten, Peanut Butter and Chocolate, 12 - 1.93oz Bars per Pack Feature

  • Gluten-free, high-protein bars support an active, healthy lifestyle
  • Ideal balance of protein, fat, and carbohydrates
  • No trans fat, hydrogenated oils, or high-fructose corn syrup
  • All-natural ingredients; 20 grams of protein per bar
  • Rich chocolate and peanut butter flavor


Nogii High Protein Bar, No Gluten, Peanut Butter and Chocolate, 12 - 1.93oz Bars per Pack Overview

Elisabeth Hasselbeck is helping to give a voice to the ever growing health & wellness category of Gluten-Free living with nogii nutritional products. Introducing, nogii /Gluten-Free solutions for Healthy Families! "The day is busy; the demands are high. Whether I am training for a 5K race, pushing through a long day of work, or getting the kids from school to practice and back — I rely on nogii bars to keep me fueled, energized, and ready to tackle it all! I created the nogii bar as a solution to my search for a lower calorie, no gluten, no guilt, high protien (20g), all natural meal on the go with quality carbs for sustained energy. It goes wherever I go." Elisabeth Hasselbeck, Co-Host of ABC’s The View, ABC News Contributor, Author of the Best-Selling Book “The G-Free Diet: A Gluten-Free Survival Guide”

Nogii High Protein Bar, No Gluten, Peanut Butter and Chocolate, 12 - 1.93oz Bars per Pack Specifications

A healthy no-gluten alternative for active lifestyles, nogii High Protein Bars offers you and your family a good, clean, and nutritional gluten-free choice. Whether you're on the go, at work, playing with the kids, or hitting the gym, these all-natural bars created by Elisabeth Hasselbeck supply high protein (20g), ultimate taste, and quality carbs for sustained energy.

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High Protein Bar
Peanut Butter & Chocolate
At a Glance:

  • Gluten-free, high-protein bars support an active, healthy lifestyle
  • Ideal balance of protein, fat, and carbs
  • No trans fat, hydrogenated oils, or high-fructose corn syrup
  • All-natural ingredients; 20 grams of protein per bar
  • Rich chocolate and peanut butter flavor
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nogii High Protein Bar (12-Count Box)
A delicious, nutrient-rich meal
for an active lifestyle. View larger.
Sustained Energy On the Go
Created by Elisabeth Hasselbeck, co-host of The View, ABC News Contributor, and author of the New York Times bestselling book The G-Free Diet: a Gluten-Free Survival Guide, nogii High Protein bars are a no-gluten solution for active families. Each bar provides an ideal balance of protein, fat, and carbs for a satisfying, nutrient-rich meal on the go.

As Elisabeth puts it: "The day is busy; the demands are high. Whether I am training for a 5K race, pushing through a long day of work, or getting the kids from school to practice and back--I rely on nogii bars to keep me fueled, energized, and ready to tackle it all! I created the nogii bar as a solution to my search for a lower-calorie, NO-GLUTEN, NO-GUILT, HIGH-PROTEIN (20G), ALL-NATURAL meal on the go with quality carbs for sustained energy. It goes wherever I go."

nogii High Protein Bar (12-Count Box)
Great-tasting and gluten-free.
View larger.
Refuel Without Sacrificing Flavor
nogii High Protein bars are a great-tasting option for improving your health and refueling your gluten-free lifestyle. These bars are not only free of gluten, but they also contain absolutely no high-fructose corn syrup, hydrogenated oils, or trans fat, so you can feel good about sharing them with your family.

Packed with Protein and Healthy Carbs
Each bar provides 20 grams of protein, 2 grams of dietary fiber, and 20 grams of carbohydrates, so you get the nutrients you need to get through your hectic day. Each bar also has a rich chocolate and peanut butter flavor and crisp texture that's sure to please even the fussiest palate.

Elisabeth Hasselbeck, founder of nogii
Elisabeth Hasselbeck,
founder of nogii.
About Elisabeth Hasselbeck
In May, 2009 Elisabeth brought the gluten-free diet and lifestyle into the spotlight. Her New York Times best-selling book The G-Free Diet: A Gluten-Free Survival Guide, has become a guidepost for those suffering from Celiac Disease, as well as individuals who are eager to adopt the health-related benefits of a gluten-free lifestyle.

Today, Elisabeth has entered the next phase of her commitment to this growing community with the creation of nogii gluten-free nutritional products focused on the entire family.

What's in the Box
12 nogii High Protein Bars.


nogii High Protein Bar (12-Count Box) Nutrition Fact



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